Before I went to bed last night, fan ran to my bed and said, Mom, I want to eat cold noodles. Make me a meal tomorrow. In the face of the request of less sails, my mother has no reason to refuse. She is worried about where to buy soda water in ... ...
When it's hot in summer, I don't want to cook, but I always like to eat cold skin. But sometimes I don't like it. I don't know the sanitation outside is unsanitary. I heard that the cold skins sold outside are machine washed. The health situatio... ...
I don't like noodles very much, but I can't get tired of it.
It's strange to see a lot of beans and fruits making Sichuan cold noodles. So as a Sichuan person, I can't bear it.
Traditional food. Not much to say. It's really delicious. Busy friends can use instant noodles. It's also delicious. But don't eat often. It's still a great emergency.
Intestines powder is a special snack in Guangdong. It is a necessary product for the tea house and the restaurant's morning tea night market in Guangzhou. Intestines powder looks white as snow flakes, thin as cicada wings, crystal clear, delicio... ...
It's beginning of spring today. It's getting hotter. A bowl of cold noodles with shredded chicken and a bowl of porridge. It's comfortable and delicious.
I remember when I used to order takeout, I always ate it, but every time the noodles were all together. So I had to make it myself
I haven't eaten authentic food, so I don't know how it tastes. I bought a bag of pickled vegetables by hand. The shopkeeper sent the seasoning bag and sauce. He also wrote the detailed method. It looks simple but it's a little difficult to opera... ...
Cold noodles are blooming everywhere in Northeast China. If you are from Northeast China, you will not have never eaten them. If you are not from Northeast China, eating them once will make you fall in love with them.
It's so hot. I feel like I don't have an appetite for anything. I suddenly think of trying to make cold noodles with vermicelli (I can't help it. I only have vermicelli at home. I have other noodles)
I'm building a building at home. I can't use a little girl at the construction site. So I'll treat you with cold noodles.
It's summer. How can we have less delicious cold noodles. This time I made it with pea starch. It has the flavor of my hometown. And this time it's simpler. It's a success.
There's a small stand for spaghetti downstairs. It tastes good, but it's only sold in summer. In other seasons, if you want to be greedy, you can only swallow saliva. When I was very young, the stall was there. From the first dollar to last year... ...